(HELENA). – Governor Greg Gianforte on Tuesday submitted a waiver to U.S. Secretary of Agriculture Brooke Rollins to restrict purchases in Montana’s Supplemental Nutrition Assistance Program (SNAP) to healthy, nutritious foods instead of soft drinks, junk food, and candy.
The proposed waiver aligns Montana with practices in 22 other states. The waiver introduces categories for restricted items, including a standardized definition of candy and prepared desserts, such as packaged snack cakes, while specifically protecting access to protein bars and fresh baked goods. The waiver also targets high-sugar beverages exceeding 10 grams of sugar per 8 ounces and energy drinks. By excluding essential items such as milk, 100 percent fruit juice, and medical electrolytes, the framework ensures SNAP continues to support recipient health while focusing on nutrient-dense food options.
